After a decade in sunny Southern California, co-founders Kat and Justin (and their two kids) returned to Seattle missing not just the warmth of the sun but also the convenience of grabbing an acai bowl.
During the pandemic, they both began crafting their very own acai bowls and experimenting with healthier granola options. The result was The OG, their first granola flavor. By December 2022 they launched AllGood, driven by a desire to leave a positive impact on people through good food. Since then, they've come full circle, serving up acai and smoothie bowls across Seattle since June 2023.
